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Grass-fed beef

The other day at work, one of the customers asked me about our hamburgers, specifically about the cows the meat came from. “Are they grass fed?”

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“Yes,” I told her, immediately. My answer surprised me. It was one of those instances where my mouth acted totally independently from the rest of my body. As soon as I answered in the affirmative, I came to terms with what happened, which was, a word escaped my mouth that had no business being spoken in the first place.

Because the real answer should have been, “I’m not sure about that. I can find out for you if you like.” But no, in that split second before I had a chance to start a thought process that would involve me explaining my lack of knowledge of the hamburger’s potential grass diet, my tongue and my lips decided to ambush the chain of command. I just said yes, so much easier than having to force a whole dialogue, finding a boss, asking if the cows ate grass.

Maybe my mouth has its own brain, maybe it thought out what that conversation might have looked like. Me, walking over to the kitchen manager, the guy multitasking at the window, processing orders coming in, constantly moving, talking to the chefs, garnishing the finished products, I’d interrupt him with a question, “Hey, uh, boss, uh … are the hamburgers made out of grass-fed beef?”

And he’d look at me, only for a second though, because he really does have a lot going on. But he’d only need a second, to give me a look of both confusion and anger, like, are you seriously coming to me with this bullshit right now? The most diplomatic thing he would do is to tell me to ask someone else. So I’d have to hunt around the kitchen, everybody moving, busy, too busy for crazy questions about grass.

Or maybe he would know. I guess I shouldn’t rush to judgment, just assume the answers to questions I myself don’t even know the answers to. It’s a little arrogant to think that this question is completely unanswerable. There has to be a diet these cows were being fed, and maybe it was grass, and maybe the kitchen manager knew.

But it didn’t matter, because I had already told this lady that, yes, they were grass fed. I briefly considered walking back from my impulse response, something like, “Wait, I don’t know why I said that, I apologize. I’m actually not sure. Let me go find out for you.” In retrospect, yes, that’s exactly how I should have handled it.

But again, I wasn’t thinking. I didn’t even have time to consider my answers. And besides, the minute I said yes, this lady’s face lit up. It was an expression of genuine pleasure. Whatever was going on in my head, there was something equally powerful at work inside of hers. It was like she was picturing herself on the farm, all of the cows were eating as much grass as they wanted. And in between bites, they looked up to her, they said, “Moo! Thank you for only buying grass-fed beef. Our lives are so much better than our grain-fed cousins. And it’s all thanks to you!”

She repeated, “Really? Grass-fed beef?” And I was locked into my decision. My head nodded up and down, “Yes, grass-fed. And we grind the meat here.” Which was true, we do grind our own hamburgers. Hopefully just by throwing out additional information, I was somewhat elevating the overall truth of the entire conversation, like if you look back at everything I told her, you’d say, well, he only made up about ten percent of the information. So I started talking about the seasoning, all of the stuff about which I was positive.

She ordered the burger, and I did the only thing I thought would have avoided any potential problems: I passed off the check to another server, and I steered clear of that section of the restaurant until she left, crossing my fingers the whole time, hoping that she wouldn’t bring up the whole grass thing to anybody else.

And, as far as I know anyway, I got away with. In fact, maybe those cows are grass-fed. After writing this whole thing out, I’m realizing that I never bothered to follow up with anybody. I could have waited until the dinner rush died down, looked for the kitchen manager when he appeared not to be juggling twelve tasks, “Hey boss, I’m just curious, do we serve grass-fed beef?”

But I don’t know. And I don’t know why sometimes I can’t just say that I don’t know. I’ve got to stand there and make up easy answers, just lying to people’s faces.

Workplace diplomacy

You have no idea what kind of lunatics I have to deal with at work. The other day Maggie, one of my coworkers, she comes busting into my office, she’s like, “Rob, you know, if you’re not going to make any ice cubes, it’d be nice if you didn’t use them all. OK? Because now there’s no ice. So thanks a lot.”

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And yeah, I did take all of the ice cubes, but just the way she came at me, like no knocking, and no, I wasn’t on the phone or anything, but I was in the middle of reading something, I was on the Internet. And she’s all like yelling and pointing, she’s holding a can of Diet Coke in one hand and an empty glass in the other, like look Rob, Diet Coke, glass, no ice. Thanks a lot.

Sure, I could have been a little more diplomatic about everything, right, I told HR that I’d do my best to handle office situations like this a little bit more diplomatically, that’s what the letter that they made me sign said, I just remember that word, diplomatically, like I’m an office diplomat. But I lost it, I said, “Maggie, what the hell’s your problem?” and she kind of smiled, because yeah, I came out swinging, I said “hell” which isn’t very diplomatic, and so I could just tell she was already filling out the official complaint in her head, “And he was cursing,” and then I’d have to write out my own counter-complain, explaining how technically “hell” isn’t a curse, even though, yes, it is all about context, and no, I shouldn’t have said that.

But I was already knee deep in, and so I pushed ahead. “One, what are you, in charge of the ice?” And she was like, “Yeah, I filled up the ice tray this morning. Now there’s none left.” At this point she pointed to my desk. I had a huge glass of ice, which, whatever, yes, I used all of the ice. And this I admitted, albeit not very diplomatically.

“I’m sorry,” I told Maggie, “I didn’t know it was your ice. I thought it was the office’s ice. OK, and I filled up the tray with water after I was done. Why don’t you just come back in a couple of hours and you’ll have all the ice you want?” and she shot right back, “Well how about next time, you save some ice for the rest of us, especially considering you weren’t the one who filled it up this morning, I did, because I was planning on having an ice cold Diet Coke right about now. And now I can’t. Because you took all of the goddamn ice.”

Now I smiled back, I was already mentally adding on my future report to HR, that not only is “hell” not a curse, but if it is, then maybe you should talk to Maggie about cursing, because she told me “goddamn.” “Maggie, where’d you get that Diet Coke, from the office kitchen?”

“Yeah? So?” she said. “Well, it’s from the fridge right? It’s still cold. I don’t understand what you’re complaining about. Why don’t you just chill the f out …” shit, I shouldn’t have said f. Even though I didn’t say “fuck,” I only said f. There’s a lot of room for her to make it look like I said “fuck” and this was potentially a problem, because I could just see my response to HR, in my head, there was no way of phrasing a defense without writing out, “f,” or even, “fuck,” no, just “f.” Still. That was sloppy.

She smiled, “Well you know what? I filled up the ice. OK? And who are you to talk about ice cold soda? You’re telling me to drink it from the can, but you’ve got an ice cold Coke right next to a glass of ice. Don’t you think that’s maybe a little hypocritical?”

It’s true, I was using a full glass for my own refrigerated Coke. I like pouring just a sip, and then I drink it, and then another. Each drop perfectly chilled without being diluted. But I was on the ropes now, I didn’t have time for any concessions. “Look, it’s ice OK? It doesn’t matter who fills it up, and even though I’m grateful that you replenished the tray …”

“Bullshit you’re grateful.”

Bingo. I continued, “Even though I’m grateful, I didn’t think I had to ask everybody in the office if I could take some ice. Do you go around asking people who replaced the toilet paper in the bathroom? Huh? You want to get into that time I saw you not refill paper tray two on the annex printer with fresh paper? Remember that?”

And Maggie just looked at me, I was smiling, we were even for curses, and she said, “You know what Rob? Go fuck yourself, asshole.” And she stormed out.

I thought, ha, talk about a win. And I’d be the bigger person here. I had the cold drink. I didn’t see the need to involve HR.

But then ten minutes later I thought, you know what? Fuck Maggie. And I opened a new Word document and told HR all about how Maggie stormed into my office and told me to go fuck myself. I hope she gets fired.

Enough with St. Patrick’s Day

I don’t know, the more I think about St. Patrick, the more I think he’s undeserving of such a big holiday. It’s like Christopher Columbus, only worse, OK maybe not worse, but just as bad. It’s like, this guy comes over from Europe to Ireland, and what does he do? He starts bossing everybody around, telling them to abandon their religious beliefs. Wouldn’t you be a little pissed off if some guy fell off a ship and told you to start changing your life around?

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And he destroyed the local ecosystem. The snakes, the frogs, he decimated an entire population of native animals. Who knows what kind of damage that did to Ireland’s environment? History talks about it like it’s a good thing, but does anybody ever think about why the Irish people got so dependent on the potato? Maybe, after St. Patrick had his way terraforming the entire island, nothing else could grow. And so it was just potatoes. And then there was a famine. I’m not saying he caused the Potato Famine on purpose, but whatever, maybe if the snakes were still alive, they would’ve had something to do with the whole circle of life and food chain or whatever.

I’m just saying, it’s like I go to get a bagel on St. Patrick’s day, just a regular breakfast on what should be a regular workday, but no, the bagel store decides it’s got to put green food dye in all of the dough. I don’t want to eat a green bagel. Nor do I want to drink a green beer. Shamrock Shakes are OK, but only because mint is green, and so the color fits the flavor profile. But come on, this guy’s been dead for hundreds of years now, why does he still have such a huge influence on the color of our food on March 17th?

And enough with the green clothing. If I don’t wear green on Monday, everybody’s going to think I’m some sort of a party pooper. But green’s just not a very flattering color. For me, anyway. Maybe you look great in green. I doubt it, but I’m not a fashionista, so I can’t really comment on what’s trending with popular styles. All I know is, I see someone wearing a green turtleneck sweater, I automatically assume, OK, JCPenny is going out of business and they’ve got a ton of merchandise, everything must go, right now.

And what about leprechauns? Let’s go back to the whole religion thing for a second. And I’m not trying to make an argument for or against any particular faith, but I’d like to point out some inconsistencies. First, Patrick tells the Druids that their pagan practices aren’t OK. Fine. Yet for some reason we’re supposed to turn a blind eye toward magical little Irish dwarves? And what about all of that alleged Irish good luck? It all reeks of paganism right there. Hey Ireland, either deny that it exists once and for all, or embrace some of the pre-Patrick old ways.

Finally, in focusing all of our attention on St. Patrick, we’re ignoring the other Saints that celebrate their feast day on March 17th. I’m looking at you, St. Alexius of Rome. Here’s a classic riches to rags story, which, after some very brief research on Wikipedia, I’m also seeing that he one time spent seventeen days in a cubbyhole teaching scripture to little kids … OK, and then when he died, he had writing appear all over his body …

OK, I’m not claiming to understand what’s going on here, but I’ll never be able to. Not with one hundred percent of the attention given to St. Patrick. It’s all a little too much, and I’m confident that if he were around today, Patrick would be the first to demand that we stop celebrating St. Patrick’s Day. Because if he didn’t, well, it would just be totally weird, a person reveling in way too much of the spotlight.

I say we just cool it. I’m wearing blue today. Maybe red. No, definitely blue. And I’m going to get a Shamrock Shake, but only because they’re delicious, and McDonald’s stops selling them after today. But I’m not going to say Shamrock Shake, I’m going to ask for, “one of those green minty shakes you guys always make this time of year.” And if the cashier says, “The Shamrock Shake?” I’ll just be like, “Whatever, I don’t care what you call it, just hand it over.”

5 words we should ban along with bossy

Facebook COO Sheryl Sandberg has been popping up all over my Facebook News Feed ever since she unveiled her campaign to ban the word bossy. I for one would actually love to be called bossy, because it might imply that people see me as boss material, or at the very least someone worth paying attention to, or listening to, or not ignoring completely when I politely leave post-it notes asking not to take any of my good Mexican glass bottle Cokes out of the fridge.

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But I also hate being told what to do. I feel like I’m constantly being bossed around. By my boss. By the government. So yeah, let’s get rid of the word bossy. I’m all for hashtagging BanBossy. But why stop there? While we’re at it, here’s a list of other words long overdue for a ban:

1. Hairy

I remember when I was a little kid and my family would go on vacation every summer, it would always be a shock to see my dad put on a bathing suit and take off his shirt to jump in the pool. Because it’s not a sight we were used to seeing around the house. Now that I’m a grown man, I feel that same instant recoil, the jolt of disbelief every time I step in front of the mirror on my way into the shower. Nobody told me when I was a little kid exactly what I was in for as an adult.

And even though I try my best at manscaping to a degree of acceptable manageability, every once in a while someone will say something to me like, “Dude, your hands are fucking hairy.” I just smile and try to act casual, but I really want to grab them on the wrist, pull them in close, look them dead in the eye and say, “It’s not just my hands. It’s everywhere. And it’s getting worse. Help me.” Please, it’s time to #BanHairy.

2. Lanky

Here’s a word with absolutely no positive connotations whatsoever, yet it’s thrown around casually, like a term of endearment, the way you’d call a loveable yet disheveled looking puppy mangy or mutt. You might not think lanky is that big of a deal, but you try being a 160-pound high school sophomore who, after a very intensive growth spurt, rockets up to six foot three almost overnight. Would you be able to control the trajectory of your limbs at all times? Do you think it’s easy to constantly not trip while walking or running?

Fast forward ten years and you’re waiting tables for a living. You’ve filled out somewhat, but your arms and legs are still disproportionately long, and the effect is only pronounced when the restaurant can’t seem to find a waiter’s uniform that fits just right. Then there are the accidents, the spilled glass of wine, the five or so dropped platter plates in the kitchen. Just try it, I dare you, see what happens if you say lanky. This applies also to gangly, klutzy, and spastic, OK, but it’s long overdue that we #BanLanky.

3. Clingy

Listen, I don’t think that I’m spending too much time calling you. I just love you so much. Is there something wrong with showing my affection? Yes, after you explained to me how embarrassed you were after I sent that barbershop quartet to serenade you at the office for Valentine’s Day, I get it, that it was maybe too big of a gesture. But if you’d only synch our Google calendars like I’ve been telling you we should, I’d have known that you were in the middle of a really important presentation, I could have waited until later in the day.

And look, I’m behaving myself here, on the Internet. I’m not doing those big public displays of love on the Internet anymore, where I write your full name in the middle of the article, tag you, and then post it all over your Facebook wall. I get it, personal space, boundaries, all of those things the lawyer highlighted in the subpoena, OK, I know how to read. Baby, just give me a call and we can talk about it, OK? Baby? Just don’t call me clingy, OK? We’ve seriously got to #BanClingy.

4. Spicy

Here’s a word that, in its quest to be everything, ultimately winds up meaning nothing. Actually, it’s worse than nothing, it’s doing a disservice to language. It’s like, I went to a Vietnamese place last night with my brother. After I ordered my food, the waiter warned me, “Oooh, that’s pretty spicy.” I told him, “That’s OK, I like spicy.” My brother then put in his dish, to which the waiter said the same thing, “That’s very spicy.”

Ultimately both of our dishes packed about as much heat as a packet and a half of “mild” sauce from Taco Bell, but as we sat there and wondered if maybe the chefs watered down the seasoning because they didn’t think we could handle it, we both recalled different experiences in which dishes marked as “spicy” were served so hot as to be practically inedible. And that’s the problem with spicy. That bag of BBQ Fritos over there is labeled “spicy,” but so is that ghost pepper that would render my tongue immobile. We need more words, vocabulary that’s better able to describe the various degrees of heat. Until then, there’s no option but to #BanSpicy.

5. Lucky

It’s just like Obi Wan said in the middle of Episode IV: “In my experience, there is no such thing as luck.” It’s all skill. Like when I was playing my friend Matt in a game of HORSE last week, he was destroying me. Left-handed shot from the point. H. Three point shot on one foot. H-O. By the time he cornered me all the way to H-O-R-S, I didn’t have any choice. So I started pulling my junk shots out. Slam-dunk. H. Matt’s a lot shorter than me and can’t reach the rim. H-O. Another dunk. And another. H-O-R-S for the tie game.

“You lanky motherfucker!” Matt was pissed. (#BanLanky.) “This is beyond cheap, Rob. I bet you ten bucks you can’t win on a real shot. A three-pointer.” Ten bucks? I couldn’t resist. “You’re on.” And yeah, I don’t have much of an outside shot, but for whatever reason, this one just sailed in, a total swish. And Matt, he hits maybe nine out of ten, a great shot, he missed this one, a brick. Of course I gloated a little, I mean, it’s a competition. And as he handed over the ten singles, he commented, “What a lucky shot.” You know what Matt? It wasn’t luck. It was skill. I don’t always hit those shots, but that one was a perfect three. OK? You can’t take that victory away from me by calling it lucky. Because it wasn’t. And now look. Everybody’s reading about this on the Internet. And they’re all hearing about what a baby you were. I won, fair and square. #BanLucky.

Originally published on Thought Catalog

When are we getting more Avatar movies?

Nobody talks about Avatar anymore. How did that happen? I remember leaving the theater after watching Avatar for the first time, and yeah, I kind of felt a little cross-eyed from wearing those 3D glasses for so long, but I thought that nothing would ever be the same again. Fast-forward four or so years later, and everything’s exactly the same. I can’t remember the last time I’ve even thought about Avatar, let alone heard anybody else talk about it.

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Avatar was supposed to usher in a golden age of 3D movies. But it didn’t. If I ever have the option between 3D and 2D, I’ll always go for the 2D. Again, a lot of it has to do with the creeping sense that the pressure building behind my eyes is always about thirty seconds away from exploding into a full-blown headache. But I’ve seen a few other movies in 3D, and it was all totally unnecessary. Like The Great Gatsby. I would’ve actually been OK with only one dimension for The Great Gatsby.

And what about sequels? After Avatar crushed every box-office record in the books, there was all this talk of future films set on the moon off that blue Jupiter-like planet. There were rumors about underwater adventures. Like maybe the Na’vi can swim, and instead of having giant birds to fly them around, maybe they’d have cool dolphins or something to help them swim really fast.

But any speculation is just a waste of time. Because are you even working on any more Avatar movies James Cameron? The last I heard, he was too busy playing Scuba Steve, building that bullet ship that took him down to the deepest reaches of the ocean. How was that James? Did you have fun? You see any cool giant squid or anything?

You know what I was doing while you were underwater James? I was sitting here wishing that you’d never made Avatar in the first place. Because I want more Avatar so badly. Everybody does. There were all these reports about people getting actually depressed when they’d stare at themselves in the mirror, realizing that they’d never get to walk around inside a nine-foot tall blue body.

People were seriously immersed in your alien world, OK Cameron? And then you just disappear, you’re like, “Actually, I think I’m going to turn my attention toward oceanography.” Guess what? Nobody cares about the ocean. Not unless it’s an ocean on Pandora, OK, and not unless we’re staring at that ocean through a pair of 3D glasses, unable to believe that what we’re looking at on the screen isn’t real. Because it all looks so real.

Don’t you feel like it’s all a little arrogant of you? You’re sitting there thinking, it can wait, I can work on a few other side projects if and when I ever decide to get back to doing what God put me on this planet to do: make more Avatar movies. James, nobody knows how much time they’ll have left on this planet, OK, you could die at any moment. A car accident. Food poisoning. Avian flu. And I’m not even including any of the dumb stunts you’ve been pulling lately, like building your own experimental submarine and traveling to the Mariana Trench.

Even if you started working right this second, dedicating the rest of your waking life to working exclusively on future Avatar projects, you’d only be able to accomplish so much. Don’t you want to maximize the amount of Avatar the world has to consume? Why are you doing this to us James? Was this part of your plan all along? To create the first part of what should have been a thriving franchise by now, all to ultimately put everything on the backburner, causing all of us to slowly forget that Avatar ever existed?

And now I remember it, and I’m flooded with despair, that it’s been so long since I felt what I felt four years ago. Avatar. Cameron, get back to work, man, call a huge press conference, OK, tell us that something’s coming, soon, that we just have to be patient. But not too patient, OK, because I’m going crazy here. Just stop being such a dick and give us more Avatar.