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Who hates chocolate?

One of my really good friends hates chocolate. Whatever, to each his own, right? But I couldn’t stand it, I don’t know why but it drove me nuts, every time I’d be eating snacks, like chocolate covered raisins or Hershey’s kisses, I’d be like, “Hey man, you want some candy?” and he’d ask, “What kind of candy?” and I’d remember that he always asks this, because he hates chocolate, and we’d go through the same old song and dance, me eating chocolate, him saying, “No thanks, I hate chocolate.”

skittles mms

Who hates chocolate? Who hates anything that bad, to choose to completely abstain one hundred percent? It’s like, I don’t really care for cucumbers. It’s not that I dislike them, but they’re just kind of a pointless food, pretty flavorless, they’ve got those mushy seeds, the skin makes a squeaking noise on my teeth. Whenever I cook, I rarely use cucumbers. But if you give me a salad, I’m not going to go picking them out. I’ll just eat it.

And besides, chocolate’s great, one of the shining achievements that defines us as a species. Doesn’t anybody remember second grade social studies? They talk about the Incas or the Aztecs, I can’t remember, but they figured out how to turn cacao into chocolate, it’s a pretty hard process, you have to separate the seeds, leave them to dry and ferment in the sun, crack them open and separate the solids from the oils. Who thought to do that? They attributed it as a gift from the gods.

If God gave me a box of chocolates, I wouldn’t say, “No thanks G, I don’t like chocolate,” no, I’d learn to like chocolate. It’s great, dark chocolate, Milky Way bars, I like all chocolate, the way it melts in my mouth while providing the satisfaction of having eaten something of substance. If there’s one junk food that I could eat as a meal, it would definitely be chocolate.

So I decided to see if my friend really didn’t like chocolate, or if he was just saying that he didn’t like chocolate. Like maybe it was one of those early repressed childhood memories, like he was enjoying some chocolate one day and then two seconds later he got bit a spider, and because he was so little, his brain couldn’t separate the two events, and he grew up convinced that chocolate was to blame, that he couldn’t explain why, but whenever he thought about eating chocolate, his skin started to tingle, like a hundred invisible tiny spiders were crawling across his skin.

That made sense to me, my theory, and so I decided to help undo the damage. I bought a big bag of Skittles and poured them into a bowl. “Hey man,” I called him over, “I got Skittles.” He was like, “Thanks dude, I love Skittles,” and he started grabbing them by the handful and shoving them into his mouth.

My plan was working. Unbeknownst to him, I had secretly mixed in a small amount of M&Ms. Just a few thrown in, just enough to make sure that he’d definitely eat at least one or two. And wouldn’t you know it? He didn’t say a word. Not at any point did he stop his chewing, roll his tongue around the inside of his mouth and say, “Hey Rob, are there any chocolates in these Skittles?” No, he finished the whole bowl.

I figured I’d best stick with the plan for a while, gradually increasing the amount of M&Ms until there’d be no way for him to escape the reality that for however long I’d been providing him with free Skittles, he had been eating and enjoying the hidden M&Ms.

This went on for weeks. Finally, I was at the point where there were more M&Ms than Skittles, and so I was about to let it out, the big reveal. “Hey, there’s something I wanted to tell you.”

“Yeah Rob, there’s something I wanted to tell you also,” he interrupted as he poured another fistful of candy into his open mouth, “I just wanted to say that I appreciate how nice you’ve been to me lately, always buying me candy, I know it’s not a huge deal, but it’s a nice gesture on your part, always lifting my spirits with a huge bowl of Skittles.”

“Yeah don’t mention it,” I replied, “What I wanted to tell you was …”

“It’s just that,” he continued, “You’ve been so great to me, all the free candy and everything, and I feel like I’ve been such a mope, just kind of hanging out, eating candy, not really expressing exactly how happy you’ve made me. You see, and I can’t believe I’m about to tell you this, I’ve kept it a secret for so long, but I have no sense of taste whatsoever. I can’t taste anything. I don’t like or dislike any type of food at all, and it’s incredibly frustrating, not being able to share in the joy of a good meal or a midafternoon snack.”

I looked at him, “But what about the whole …”

“The chocolate thing?” he knew where I was going, “That’s just a story. I’m actually really, severely allergic to chocolate. And so instead of getting into the whole no taste thing, I just tell everyone that I hate chocolate. I hate having to constantly ask, but I feel like people would understand the no chocolate thing as opposed to me getting into the whole inability to taste. I don’t want pity. I don’t want people to not enjoy their food in front of me. It’s just an awkward situation and I get pretty down about it.”

“So the Skittles?”

“Well, it was nice to be able to enjoy a snack without having to ask about chocolate, to appreciate a simple act of kindness on your part without having to make a big deal about it.”

“Well why don’t you just tell everyone that you’re allergic to chocolate.”

“Because I don’t want people to go out of their way to make non-chocolate stuff for me, because I can’t taste it, and so what’s the point? They’ll probably get upset, like I’m being ungrateful, when it’s not true at all. Sometimes it’s really hard to fake the level of enthusiasm necessary to express appreciation for a specially made chocolate-free dessert. It’s just much easier to be a little standoffish about the whole thing.”

I felt terrible. But I also felt vindicated. Because seriously, nobody hates chocolate. Chocolate’s delicious. A chocolate allergy, I guess it sounds possible. But my friend didn’t look like he was allergic to chocolate. Maybe he was mistaken about that also. “So, how are you feeling?” I asked him.

“I don’t know,” he said, “For the past week or so I’ve been having a lot of trouble swallowing, taking really deep breaths. It’s almost like … It’s almost … It’s …”

And then he looked me right in the eye, and I couldn’t tell in that moment if he knew or not, if he even suspected that I’d been spiking his Skittles. But there was definite eye contact, for a moment, he saw into me, into my eyes, we were locked. I think he did figure it out, in that last second he knew just what I had been up to, but he couldn’t do anything about it, because he couldn’t spit out his words, he was struggling, choking. He raised a hand up in the air as if to accuse me, but then his other hand clutched his throat, and then he dropped dead, falling headfirst into the coffee table, right into that big bowl of half Skittles, half M&Ms.

Reflections on the 2013 VMAs

I meant to write this yesterday, but for the love of sweet Jesus, I’ve been too shocked to manage to get myself to sit in front of a computer. And can you really blame me? After Sunday night’s MTV Video Music Awards, there’s no telling what’s going to pop up at me when I put any sort of screen in front of my face.

2013 MTV Video Music Awards - Show

I’m horrified by what I saw. Horrified. Ever since Sunday night, I’ve been planted in the corner of my bedroom, rocking back and forth catatonically, unable to answer my wife as she stood panicked in the doorway, “Rob! What is it? What were those screams? Are you OK? Rob? Answer me! Somebody call an ambulance!”

I’m such a stupid, naïve, idiotic fool of a moron. Was it really that simpleminded of me to think, OK, MTV’s putting on an award show, maybe I’ll make a bowl of popcorn and see what’s going on? Maybe Beavis and Butthead will present another award this year.

Why didn’t anybody warn me about what my innocent eyes were about to bear witness to? Did I mention that I’m still horrified? I am. And disgusted. Disgusted. I’ve brushed my teeth like twenty times already and I can still taste that throw-up taste in the back of my throat. Because that’s what I’ve been doing for the past twenty-four hours, trying not to think about the indecency that went down, fighting the images popping up in my head, and dry heaving as I transitioned from rocking in the corner to lying fetal position under the bed.

I couldn’t face the light, not after the VMAs, not before I had a chance to call my pastor. Several pastors. How can I look the world in the eye? How can I walk out of my house and pretend like everything’s OK, like what happened on Sunday night didn’t happen?

I didn’t even know twerk was a word. And it’s bad enough as a word, as letters on a page. But the action to which it’s referring to? Hold on, there’s that throw up again. I can’t. I can’t talk about Miley Cyrus anymore. I didn’t know that human bodies were capable of such … I shouldn’t. It’s just … oh man. I’d better call my pastor. Out of everything that I’ve seen in my entire life, that Miley Cyrus dance was definitely the most outrageous. There’s nothing in this life that could have upset me more than watching that woman do what she did on stage. Even in the darkest crevasses of my mind, I’m unable to come up with any scenario, real or imagined, that comes close to equaling even half of the depravity evidenced upon that stage.

And let’s talk about NSYNC. You call that a reunion? That was it? I’ve always been a huge NSYNC fan. It’s probably one of the only reasons why I decided to watch this year’s VMAs in the first place. I kept hearing everybody at work talking about it, “Oh my God! NSYNC is having a reunion at the VMAs!”

But it was just Justin Timberlake singing a bunch of Justin Timberlake songs. And I was like, where’s Lance? Where’s that other guy? I swear when I was thinking about writing this I was able to name three NSYNCers, but it’s slipping my mind right now, jeez, this is kind of embarrassing. Well, I’m just drawing a mental blank, I assure you that I can name three of them. If it comes to me later, I’ll let you know.

And then finally after like fifteen minutes of solo JT, he gets on the stage. He’s like, “You wanted it!” and I was like, “Yes! I want it!” and there they were. NSYNC. But it was just a tease. They sang like one line from two songs, cracked a pose, and that was it, back to the Timberlake one-man show.

I was upset. It was like if I happened to come across two guys in a random bar that I went to high school with. I wouldn’t take out my phone, shoot a picture, post it to Instagram and label it, “High school reunion!” I’m not even entirely convinced that all five of those guys knew exactly what it was they were doing. Didn’t Lance look a little lost? Maybe he just took a wrong turn during the JT performance. Maybe the NSYNC reunion was just a weird coincidence.

And I loved how they cut to One Direction several times throughout the performance, each one of those kids had the same blank expression, the same panicked thought going through their minds: “Jesus Christ. I hope that in twenty years I’m not that guy, the one two to the left of Justin Timberlake. That guy just looks really sad,” before reassuring themselves, “Nah, I’m the real talent of this operation. I am One Direction,” and then they all started smiling that nervous smile again.

But back to the shame. MTV should be ashamed of itself for the “show” it put on Sunday night. But I doubt MTV is capable of such serious self-reflection. No, the US government should shut it down. Congress should pass legislation ensuring that what went down two nights ago never happens again. And everybody involved in the VMAs should be sentenced to life in prison. And Miley Cyrus should be publicly executed. I’m still just so … just so shocked. Shocked.

Push button for green light

The other day I was driving my car and I saw this lady at the corner. She didn’t have the light so she put down her grocery bags and walked to the pole at the intersection. And then she started pushing that button, the one that I forgot was even there, it says, “Push here and wait for green light.” Not just once, she kept pushing it, over and over again, I imagined her saying in her head, green light, every time she pushed, green light, green light, green light …

green light button

I don’t know why, I couldn’t stand watching her do it, I know I should have just minded my own business but something about that push, push, push, I rolled down my window, “Hey lady! What the hell are you doing? You really think that button’s connected to anything? You really think the light’s going to change faster because you’re standing there pushing it again and again?”

And she looked at me, she was definitely pissed off. I shouldn’t have said anything, it was totally pointless. And I wanted to say so much more, I wanted her to respond, to tell me that it does work, that I should mind my own business, and then I would have kept going, I would have been like, oh yeah? Well why do you keep pushing it then? Shouldn’t you just have to push it the one time? What do you think, it’s a button designed to speed up the changing from red to green based on how many times it’s pressed?

She was just staring at me, still pressing the button at the same frequency, but not paying attention to the light, it changed to green, she ignored it, she was locked on me. I felt kind of bad, but I didn’t want to let her know, I was hoping that she’d maintain eye contact long enough for the light to change again from green to red, and then I could really point out to her the futility of pressing the button.

So I engaged her a little more, this time in a more contrite tone of voice, again, I was feeling bad, she reminded me of my grandmother. Not my grandmother exactly, but somebody’s grandmother. She was old. And I thought back to how I started the conversation, well, it wasn’t a conversation, not yet, she hadn’t said anything back yet, although I could tell she was trying to communicate something with her eyes, but man, finally I was like, “What the hell lady?” I didn’t really need to say hell, that was a little harsh, I wouldn’t have said hell to my grandmother.

So I started again, “Excuse me, ma’am, but you can’t really think that that button is actually connected to anything, can you? I mean, it doesn’t do anything. All of the lights in this city are timed out, like a grid, it’s all measured out in even intervals, to help traffic maintain as good of a flow as possible. And again, I’m sorry I said hell before, but I just hate to see you standing there, pushing it over and over again, and why push it so many times? When you’re at home watching TV, how many times do you push the on button? That’s not really the same, I get it, like with the TV you’re getting an instant result, whereas here … well just imagine if that remote didn’t have any batteries, and you stood there pointing it at the TV, click, click, click, nothing, how long would you keep that up?”

All the while, the light hadn’t changed back to red, I couldn’t believe it, it was actually taking forever, and the lady was still just staring at me, totally giving me the stink eye, so, whatever, I told her, “You know what? I’m sorry lady, just, be careful with your groceries on the floor, someone might knock them over.” And I rolled up my window.

But I couldn’t go anywhere because the light in front of me was stuck on red. One minute, two minutes went by, this thing wasn’t changing. And then I realized why. It was the lady. She was still clicking that button, click, click, click. It must have actually been connected, and her constant pressing was keeping the light green, for her. For me it was red. I was stuck.

I rolled down the window, “Hello? Hi, hello,” she was still just staring at me, unwavering, “Yeah, look, I feel really bad, and I’m actually thinking that maybe that button does work, and listen, I feel really terrible, coming at you like that, berating you, you’re clearly in the right here, I think the button does work, obviously it works, that light hasn’t changed in a while now. Anyway, you’ve proved your point, and I’d just like to … I’m sorry again, I’d really like to … yeah, so.”

But she didn’t stop. Now I was getting pissed again. But what was I going to do, knock her groceries over? Force her to stop pushing the button? I looked left and right, making sure no other cars were coming, and I inched into the intersection. Immediately I saw the red and blue lights behind me, a cop car perfectly hidden from view, watching me run the light.

“Officer, I’m really sorry, but that lady, she kept pushing the button, the light wouldn’t change. And I was going really slow, come on, I’m sorry.”

And the officer was like, “What are you stupid? Those buttons aren’t connected to anything. Nice try pal, now hand over your license and registration.”

But that lady, I turned around, she was gone, no lady, no bag of groceries, nothing. What was she, a ghost? Was this like some sort of a haunted intersection? Am I really going to have to go down to City Hall to fight this ticket? Because there’s no way that the judge is going to believe any of this. I guess I could just hope that the officer never shows up, and I could just make up some other story. Or maybe a reduced fine, something. I’m telling you, I know it sounds crazy, but she had to have been a ghost, because how else can you explain any of this stuff?

Breadmaking: A skill worth pursuing

While I was living abroad in Ecuador, I got really into cooking. After the culture shock wore off, after the initial feelings of exciting and new wore into the normal rhythm of daily life, I started to feel a rumbling in my stomach, a yearning for the tastes and comforts of what I was used to back home. Without access to what I would consider normal groceries, I had to learn how to make what I wanted with the ingredients at my disposal.

bread

Whereas Ecuadoreans receive the majority of their carbohydrates from rice, I was longing for my North American diet of bread, the thick, crusty loaves that I took for granted back home. So I learned how to bake. Everything boiled down to trial and error. Sure, I could read a recipe, watch videos of people kneading flour and water into dough, but it was only after doing it myself that I began to understand what a lot of people talk about when they describe bread making as a Zen-like, almost spiritual experience.

It’s something that I could only learn to appreciate by making it into a daily practice, by starting out with words on a page and developing those recipes into my own muscle memory. Again, trial and error. Like two cups of flour, that sounds simple enough, right? But the cookbooks never explain that flour scooped out from a sack with a spoon tends to measure out to a greater volume than that same flour packed into a measuring cup.

Stuff like that makes a big difference in the end product. So do variables that nobody could ever teach me, like the discrepancy in what my oven thermometer assured me was the inside temperature compared with the undercooked doughy loaves suggesting a different level of heat. Or the fact that on humid days, I found it necessary to keep a bowl of flour next to my counter space, to prevent the dough from sticking to my hands and the work surface.

When I took my first really good loaf out of the oven, I’m talking a deep brown, crusty bread, steaming from the inside out, I knew that this was a skill worth pursuing. After a few months, bread making became almost second nature. I knew how to make a dough without even using a measuring cup. Judging by touch and texture, I could tell if a little more water was needed, maybe an extra blast of heat at the end to really give it that golden finish.

After I had a comfortable handle with the basics, I was able to start experimenting, adding different ingredients, molding the dough into various shapes. My understanding of the leavening process allowed me to craft baguettes or custom cakes. With just three simple ingredients, I was able to create an endless amount of goods I’d normally buy prepackaged at the grocery store.

If I flattened out the dough, I had pizza crust. If I made those crusts a little thinner and cooked them on top of a hot skillet, my rounds inflated into perfect pitas. By adding some sugar and eggs and frying my dough in hot oil, suddenly I had fresh donuts. I found that all of these tricks could be applied to everyday dishes I hadn’t before considered, like yeasted pancakes, or by eliminating yeast all together, by replacing wheat flour with other grains, I could fashion my own tortillas.

After reading something online about sourdough bread, I decided to capture my own wild yeast, to leaven my bread without the use of the dry-active prepackaged convenience. The process was slow, starting with a tablespoon of flour and water, leaving it in the kitchen to attract the myriad microscopic organisms floating invisible through the air. I’d add a little more water and flour each day, giving everything a stir whenever I happened to pass by.

There was life inside of that cup. In that controlled environment, although I couldn’t see it, there was feeding, there was reproduction. Eventually my starter bubbled with visible proof of success. I poured a little into my next bread, and it actually rose. When I pressed my hands to the dough, I can’t explain it, but the texture was slightly different. I’m having trouble describing the difference, but it’s something that was noticeable only because I had become so familiar with my everyday process.

The finished product was denser, it had a definite sour taste, and as I took a few bites of what I had baked, I thought about the microbes and yeasts unique to that region, to my kitchen. I had made something distinctive, and this was the end result. How did human beings come up with this process? Without an Internet or cookbooks to consult, who thought to grind up grain into a flour, leave it out for days to moisten and rise, and then bake it in the oven?

It’s all too common to lose myself in the contemporary world, with the comforts of our modern food system, the many shortcuts available to every home cook. But I’m glad I had the opportunity to learn how to bake bread, to really make it a part of who I am. When I’m in the moment, when I have my hands in that dough, when the mixing turns to kneading and the mass becomes something real in my hands, I imagine the generations that came before, I feel the whole of humanity behind me, the future stretching out endlessly in front.

Originally published on HonestBlue.com

My broken bicycle chain

The other night I was riding my bike home from work when I started to hear this clicking sound. I couldn’t tell what was wrong exactly, but every three or four pedals, it was this noticeable click. One block away from work, two blocks, I started building up some speed and the clicks came at shorter intervals. Part of me thought, OK, something’s definitely wrong, like I know it’s not supposed to be making those sounds, but what was I going to do? It’s not like I had any tools on me, and even if I did, I wasn’t really in the mood to start pretending to be a bike mechanic on the side of East Fifty-Fourth Street.

So I started changing the gears rapidly, like maybe that would fix it. You want to something to click about? I’ll give you something to click about. Only, and this is totally speaking in retrospect, but I wish I had just left it in that one gear, because after a few turns of the shifter, the pedals jammed like the chain got stuck. I looked down, and it actually came apart, one of the links broke, and I watched the line of metal wind its way through the derailleur and then drop onto the floor.

This all happened within maybe ten seconds. It was like I was watching it, but I couldn’t really comprehend what was going on. My eyes saw the chain leave the bike, but my legs kept pedaling futilely, with nothing to give them any resistance, it was just this hollow motion, all while my brain simply could not make sense of the visual, the tactile, finally my momentum came to an end and I had to get off the bike.

I walked back and found the chain. For some reason that stupid, “A chain is only as strong as its weakest link,” saying ran through my head, and it got me really annoyed. I had just worked a double, my back was killing me. All I wanted to do was get home and watch some TV before I passed out for the night, but now I really was going to have to pretend to be a bike mechanic on the side of the street.

The thing about bike chains, you touch them once and that’s it, that’s the last thing you can touch until you have a chance to get to a bathroom sink. Whatever bike chain grease is made out of, it gets everywhere. And of course I didn’t think about that, I just picked up the chain, and then next thing I knew I had grease on my shirt, on my backpack. I looked down and my left hand was in my left pocket looking for keys or something I might use as a tool.

I wasted twenty minutes looping the bike chain back through the system, and then I tried my best to hammer the chain back together with my bare hands. I stood the bike back upright and took off. Unfortunately, my fingers weren’t able to do the trick like a bike chain tool does, and so it was click, click, and the whole thing fell apart almost immediately.

It was close to midnight. I didn’t know what to do. Finding a cab that would let me shove my bike in the backseat would have been a long shot. Then again, I was kind of far from the subway, and at this time of night, I had no idea how much time I would have spent waiting for a train. I finally decided that I’d sit on the bike and push myself home, like a scooter.

It was one of those ideas that sounded great in my head, but halfway across the Queensboro Bridge, way too late to turn back and figure something else out, I realized what a strain this was on my system, my chest muscles felt like they were supporting my arms holding onto the handlebars, pushing my torso outward while my legs took turns alternating between standing on a pedal and pushing off the ground like I would a skateboard.

And I woke up this morning and my right foot was all swollen, like I could feel my actions last night aggravating muscles that I probably don’t use much while I’m walking or running, but I had stubbornly kept at it, refusing to let any more of the night pass than it already had. And now I’m sitting here looking at this bike with no chain, totally useless.

I love riding a bike because I’m free to go anywhere in the city without ever having to spend any time waiting around for buses or trains. And usually it’s great, I have my commute timed out to the minute, I save a lot of money on not having to buy a monthly MetroCard. But every once in a while something like this happens, something breaks, or it starts raining, or the bike lane on the bridge gets shut down for repairs. And then I’m stuck, I have to figure something out, I can’t take a cab, I can’t even run. In these moments, no longer is my bike a key to freedom, it’s an anchor, weighing me down wherever I happen to be, I’m mercilessly bound to the present.